RECIPES

Ingredient

• 4 Tbsp. onion, chopped
• 1/3 Tsp. dried thyme
• 12-14 Pcs. egg pasta
• 3 Tbsp. carrot , chopped
• 1/3 Tsp. garlic powder
• 2 oz. chicken meat, cut in 1/4 inch thick bite-sized pieces
• Salt and black pepper to taste

Direction

1. Preheat the food jar by pouring boiled water (not included in the ingredients list). Close the lid and allow to preheat.
2. Place all ingredients in a sauce pan, bring to boil over medium heat and cook for few minutes. Skim the surface if needed.
3. Discard hot water from the food jar and fill with prepared soup from step #2 until 1 cm below the ridge.
   Close lid, allow soup to set for a minimum of 1 hour and up to 6 hours. The soup will complete cooking itself in the food jar.
4. Make sure to consume within 6 hours to prevent from spoiling.
5. Enjoy!